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Phil Campion, former British SAS, cooks up another culinary masterpiece. Today’s dish looks extra spicy as Phil said, “You can’t go wrong with Tabasco.” Phil also answers viewers’ questions in between cooking. Check out the video below.
During today’s Facebook Live, Phil Campion, former British SAS, goes over some of his former kit and what it means to “actually use weapons.” He goes over the basic principles that don’t really change as well as “instinctual shooting.” Check out the video below.
During today’s Facebook Live episode, Phil Campion, former British SAS, is at the same boxing gym the Remembrance Rumble fighters trained at last year. Phil interviews the owner and covers what it takes to be a pro-fighter before stepping in the ring to spar. Check out the video below.
Phil Campion, former British SAS, covers self defense and martial arts in this Facebook live episode. His advise is learn only a few things and learn them well enough to get yourself out of trouble. Check out the video below.
Phil Campion, former British SAS, answers viewers’ questions prior to covering concealed carry or “covert carry” during today’s Facebook live episode. Check out the video below.
Phil Campion, former British SAS, cooks up a Mexican dish for his Tuesday culinary tutorial. While cooking he shows off his favorite knife, for both chopping garlic and taking on operations. Phil answers viewers’ questions in while cooking. Check out the video below.
Phil Campion, former British SAS, starts off this Facebook live session with some viewers’ questions from over the weekend. Today, Phil covers the M4, the “extra bits and pieces,” and the history behind them. Check out the video below.
Phil Campion, former British SAS, talks about the “cheekiest” thing he ever did while in the Regiment. Phil also goes over the elements of Prince Charles’s military uniform and awards. Finally, he talks about the phases of SAS selection. Check out the video below.
Phil Campion, former British SAS, changes plans as the weather is keeping him indoors today. Phil answers viewers’ questions, which mainly stick with the survival theme from yesterday’s show. Today, Phil talks about improvised weapons while in a bar or pub. From broken glass shards to high heel shoes, check out Phil’s tips in the video […]
Phil Campion, former British SAS, is in the field with a former teammate Jim going over some survival skills. During this episode, they are cooking wild pheasants. They give you two techniques on how to get meat off of birds quickly using a simple knife. Check out the video below.
Big Phil, former British SAS, is in the kitchen today cooking a recipe sent to him by Michael Duncan and a ginger beer. Phil also catches up on viewers’ questions in between cooking. Check out the video below
Phil Campion, former British SAS, catches up with the news over the weekend. Today is weapon day and Phil talks about the Sig, as a platform. Find out the highlights of the Sig in the video below.
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